Buffets all across the country are a thing of the past. Disney no longer offers any buffets, opting for family-style service instead. Chances are it will be this way for a long time coming. So what is it like to eat at Chef Mickey’s, one of Walt Disney World’s most well-known character dining experiences without the characters and buffet? Well, that depends on who you ask. If you’re a guest without kids or who doesn’t care for the characters, then it’s great! But, if you’re dining with children it can be a disappointment. Let’s take a look at what our team experienced at Chef Mickey’s this week.
Chef Mickey’s at Disney’s Contemporary 2020
Our readers have submitted over 500,000 surveys over the years, and we have ratings and rankings for all Walt Disney World restaurants on our site. Chef Mickey’s is a middle-of-the-pack dining option according to our readers. It has earned a 85% thumbs up rating and is ranked 55 out of 103 full-service restaurants at Disney. A lot of the mediocre ratings can be attributed to the price. Character dining at Disney usually runs from $55 – $75, but now at Chef Mickey’s breakfast is $25 for adults and $14.00 for children age 3-9 (plus tax and gratuity).
Chef Mickey’s Breakfast Eggs and Potatoes
Chef Mickey’s is currently only open for breakfast, from 7:30 a.m. – 11:00 a.m. The menu is almost exactly the same as what was offered during the breakfast buffet, except everything is served in family-style platters. When you arrive and are seated your server will explain what is on the menu, and may ask if you wish to have them bring out everything, or only certain items. Whatever you decide to dine on is all-you-care-to-eat. Your server will gladly bring out additional servings of any of the items.
Chef Mickey’s Breakfast FruitChef Mickey’s Breakfast Lox and Cream CheeseChef Mickey’s Breakfast Meat and Cheese
Items available include:
Scrambled Eggs
Sausage Links
Bacon
Roasted Kielbasa
Mickey Waffles
Potato-Cheese Casserole
Honey-glazed Slow-roasted Pit Ham
Mini Pancakes and Syrup
French Toast Sticks
Tater Bites
Fruits Of The Season
Mini Yogurt Parfaits
Smoked Salmon with Accompaniments
Assorted Cold Cuts and Cheeses
The quality of the food is about the same as the quality offered during the days of the buffet. Everything is flavorful and plentiful, the meat a little oversalted and the waffles, pancakes, and french toast were a little chewy. This is often the case with food prepared in mass quantity sitting under heat lamps waiting to be served. Still, it was a hearty, satisfying breakfast.
Chef Mickey’s Breakfast MeatsChef Mickey’s Breakfast PastriesChef Mickey’s Waffles Pancakes and French Toast
The lack of characters does take away from the atmosphere a little, however, there is still the grand, awe-inspiring atrium of the Contemporary to revel in. Plus, the iconic monorail passes by overhead throughout your dining experience. It’s tough to beat a breakfast with a view of the beloved monorail.
Our team observed a fair amount of families with kids dining at Chef Mickey’s despite the lack of characters, but with reduced crowds, it was actually fairly quiet. Reservations are accepted, and recommended here, though lots of same-day spots are available during this phase.
Chef Mickey’s at Disney’s Contemporary 2020 – Yogurt
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Have you eaten at any buffets turned family-style lately? Will you visit Chef Mickey’s anytime soon?
From our friends at touringplans.com Filed Under: Dining, Dos and Don’ts, kids, Magic Kingdom, Observations, Resorts, Chef Mickey’s, disney breakfast, disney buffet, disney dining, disney resort hotels
Earlier this year, I introduced you to The Walt Disney Company’s Supplier Diversity team and the passion that drives our work. This includes making a meaningful and positive impact on our diverse supplier communities. During #HispanicHeritageMonth, as we continue to celebrate the stories, cultures and contributions of Latinx individuals both inside and outside of our company, it’s my pleasure to tell you about Badia Spices, one of our Hispanic-owned diverse suppliers.
Badia Spices is a purveyor of spices, seasoning blends, marinades and more. Badia Spices supplies spices and seasoning blends to our restaurants and has been one of our leading suppliers since 2005. Thanks to the variety of the spices that Badia supplies to our parks, we’re able to create magic through fan-favorite culinary delights.
But before Badia got its start as a Disney parks supplier, the company was built on family tradition. The family-owned brand started in 1967 when Jose Badia, a Cuban exile, began selling his spices around Miami using his station wagon as his “storefront.” By the 1970s, Badia Spices grew in the local market and was featured in grocery stores and bodegas across Miami. The business continued to gain popularity, first within the Hispanic community and then among the general market.
Today, it is a leading Hispanic-owned, multi-million-dollar company, led by Jose’s son, Jose “Pepe” Badia, who continues the family legacy while managing the company’s daily operations.
“It’s an honor for us at Badia Spices to contribute to our brothers and sisters in the restaurant community. We know how hard it is to start a business – the long hours and sacrifices one must make. Wishing you all a new beginning very soon. We are with you,” shared Jose “Pepe” Badia, owner of Badia Spices, as he reflected on the current situation caused by the global pandemic.
If you’re wondering what Badia Spices taste like, you’ve likely already tried them at our parks without even realizing it! Have you ever gone to Disney’s Animal Kingdom and had a meal at Flame Tree Barbecue? Well, one of Badia’s signature rubs is used on some of the menu options available there. Badia Spices even work directly with Disney chefs to create custom blends and flavor pairings that are uniquely Disney. While their spices are now sold in more than 100 countries, these special blends and pairings can only be found within dishes at our Disney parks.
From humble beginnings to a monumentally successful global business, the Badia family proves to be an inspiring example of where hard work and determination can take you. Terry Alejo, Business Development Manager for Badia Spices, joined the company six years ago and being a Cuban-American she has been inspired by the Badia family’s story, sharing advice for anyone interested in following the Badia family footsteps.
“Understand that business success is not going to happen overnight, which doesn’t mean someone should quit,” Alejo said. “It takes time and years of hard work but if you’re passionate enough and with a little luck, you can make your dreams a reality like Pepe did.”
Like Disney, Badia Spices recognizes the importance of enhancing communities. That’s why Badia ensures that all of their employees’ children are able to receive a scholarship to attend college, and the company also donates 5% of sales of certain products to support the National Breast Cancer Foundation, in addition to other philanthropic efforts.
During Hispanic Heritage Month and beyond, we’re proud to celebrate the cultures that bring us together and make up our diverse communities. We look forward to highlighting our diverse suppliers and sharing more of the amazing work they do. Be sure to keep following along for the month-long celebration of Hispanic Heritage Month as we continue to share digital activations, #DisneyMagicMoments and more. Follow along on social media using the hashtags #HispanicHeritageMonth and #DisneyFamilia!
My favorite day of the year is here! I’m so excited to raise my mug for National Coffee Day once again with our friends at Joffrey’s Coffee & Tea Co.
In honor of my favorite foodie holiday, Joffrey’s kiosks and stores at Walt Disney World Resort will be offering hot (16 oz.) or iced (24 oz.) coffee for just $1.00, all day today, September 29. Check out the complete list of Joffrey’s locations for your chance to score this delectable deal.
You can also stop by one of these spots to enjoy a fall-inspired specialty drink like the Pumpkin Pie Latte or Harvest Chai Latte, the perfect pairing for your stroll around the theme parks or Disney Springs.
And now, for a limited time only, you can find the Toffee Flight Latte at all EPCOT kiosk locations. This delicious drink was previously only available at the Disney’s Caribbean Beach Resort kiosk near the Disney Skyliner and the Disney Springs – The Landing location. This sweet and satisfying espresso-based beverage features dark chocolate and sea salt caramel toffee, topped with toffee crumbles and whipped cream.
Visiting the 2020 Taste of EPCOT International Food & Wine Festival? The Joffrey’s kiosks throughout the park have something for everyone! From the Spring Berry Bliss to the Passion Flower, there’s a specialty drink for coffee, tea, and frozen fruit drink fans alike.
Don’t forget, you can also enjoy a taste of Walt Disney World Resort from the comfort of your own home with Joffrey’s specialty coffee blends, available for purchase on Joffreys.com.
How are you recognizing National Coffee Day? Tell me in the comments below or on social, using the hashtags #JoffreysMoments and #NationalCoffeeDay.
If a child is afraid of the fake crocs on Jungle Cruise, perhaps you should skip the real crocs on the Kilimanjaro Safari.
An adult with a phobia is likely to be aware of the intensity of his fears, be able to assess the situation, articulate his concerns, and regulate his environment. I’m petrified of spiders. I’ve heard there are spiders in It’s Tough to Be a Bug. This makes me uneasy. I’ll sit this one out, you can visit it without me. However, a child might not possess any of these skills. It’s up to the parent or adult caregiver to make sure that a wonderful day in the parks doesn’t become the stuff of nightmares.
I’m going to briefly bore you with two family anecdotes to tell you what I mean, and then I’ll talk about some strategies to deal with fearful children at the Disney parks.
At the time of my only childhood visit to Walt Disney World, I was ten years old and my sister was five. The crowd was headed toward Space Mountain, so my family headed toward Space Mountain, not really knowing what it was. My sister, who was afraid of the dark, emerged from the ride a shattered mess of tears. She subsequently screamed at the start of any ride for the duration of our trip, even ones as innocuous as it’s a small world.
When my daughter Louisa was six, we took her on the now dearly departed Maelstrom attraction at the Norway pavilion at Epcot. While I had been on this ride before, it had been a few years since I had done so. I remembered it as a fairly gentle attraction, with a troll that might be scary for a second, but no big deal. I told Louisa it was going to be fine and made her go on the ride, despite her protests and look of unease. She was visibly shaken after her troll encounter, non-communicative and fighting tears, but the rest of our trip continued uneventfully. A few months later, my girls needed new shoes. I told them we were going shopping at the department store Nordstrom. Louisa, who normally enjoyed shopping, was apoplectic. “No mommy, no Nordstrom, no Nordstrom!” After much calming and cajoling, we were able to uncover that she thought Nordstrom was like the similar-sounding Maelstrom and that trolls might pop out at her from behind the Ugg display.
WHAT WENT WRONG
Space Mountain is rarely the best choice for a child’s first roller coaster.
As these stories illustrate, a little bit of planning could have gone a long way toward preventing meltdown. Here are some classic mistakes that my family made:
Not pre-evaluating the child’s fears.
Not investigating the contents of the attraction prior to boarding.
Not giving the child the skills/tools to cope with new experiences.
Starting the trip with the most challenging attraction.
Not being honest with the child about the ride’s potential trouble spots.
Not listening to the child’s needs.
Not being realistic about what your child can handle.
Not following up after a frightful experience.
HOW TO DO IT RIGHT
The first step in undertaking any new experience with a child is to honestly assess his or her strengths and weaknesses for clues about how the upcoming event might impact them. For example, if he’s afraid of the dark at home, this is a good indication that he might be fearful in dark attractions. If she’s shy about meeting strangers, this might tell you that interacting with Cinderella could be troublesome. Or if loud noises are a challenge at home, then this could mean that fireworks may prove difficult. Also bear in mind that the heat and constant activity at Walt Disney World may mean overtired kids (and adults) with lower-than-normal coping skills.
Fears may happen in shows as well as rides. This is Bruce the shark in the Animal Kingdom’s Finding Nemo show.
With any new attraction, you owe it to yourself and your child to do your research to make sure you’re not subjecting them to something intensely fear-provoking. Luckily there is plenty of information out there to help. Our previous posts lists some potential trouble points and there are countless guest videos on YouTube where you can see the ride features in advance. Cast members at the attraction can provide detailed information. If you child has a particularly fragile constitution, it may be worth asking pointed questions of the staff at even the most innocuous of attractions. Things like: “Are there any periods of complete darkness?” “Are there any surprise loud noises?” or, “Are there any animatronic dogs?” I’ve witnessed child guest meltdowns at even the gentle Peter Pan (big crocodile) and Enchanted Tiki Room (simulated thunderstorm).
You can prepare your child for theme park challenges in ways both physical and mental. Something as easy as earplugs to muffle loud booms or advance warning to close your eyes before the troll appears can go a long way toward easing discomfort with an attraction.
For a larger issue, such as fear of meeting characters or fear of roller coasters in general, a longer term plan of desensitization may be in order. Take baby steps toward your goal. Practice in similar situations at home. For example, for a fear of characters, first try having your child talk to “friendly strangers” such as a clerk in a local store. Then seek out local costumed characters, perhaps the high school mascot or the entertainment at a birthday party.
There are even a few restaurants that may trigger fears in kids. Be careful with Rainforest Cafe and T-Rex with skittish kids.
For roller coaster novices, it often works best to start with the tamer versions of the genre. Begin with Test Track, which has a familiar car-shaped vehicle, or the out-in-the-open Big Thunder Mountain and Seven Dwarfs Mine Train before attempting in-the-dark Space Mountain or backwards Expedition Everest. Even in the child-friendly Fantasyland section of the Magic Kingdom, a particularly high-strung youngster might need to work up from the totally tame Small World to merely tame Winnie the Pooh (bolder colors, florescent lighting, quicker turns).
If you are expecting a ride to pose an issue, don’t try to pull a fast one on your child. Lying about whether a ride will be scary/dark/loud may get your child on that particular ride, but it will also undermine your trustworthiness as a source of information, perhaps making the transition to other rides more troublesome.
Being honest with a child may sometimes result in that child declaring that he or she is not ready for that ride. Try to take the child’s needs seriously, perhaps bypassing the attraction until the next trip . There are countless things to do at Walt Disney World. Is it really worth enduring the tears and screams of your frightened child just for a trip on Space Mountain? Perhaps a spin on the teacups or a dip in your resort’s pool would be a better source of happy memories. Similarly, as the parent it is your job to realistically evaluate what your child can handle, even if he can’t express his needs himself. If the mild darkness of Pirates of the Caribbean was problematic, then the Haunted Mansion might not be on your to-do list for this trip.
If, despite your best efforts, your child does become frightened on a ride, don’t forget to follow up later. This may mean using your experience to inform future attraction choices, giving your child some extra hugs and attention at bedtime, admitting your mistake, or asking the child for additional feedback about the experience.
With all the incredible experiences available at any Disney park, there’s no need to have fear become a factor in your vacation.
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What have you learned about child (or adult) fright issues in the parks? Are there any attractions that seem tame to most but threw your child out of whack? Do you have any good coping strategies? Let us know in the comments.
Twenty-five years ago on October 1, Disney Vacation Club opened its first beach resort: Disney’s Vero Beach Resort. Overlooking Florida’s scenic “Treasure Coast,” the resort designed with details celebrating citrus farming, treasure ships and sea turtle conservation continues to be the backdrop for Disney Vacation Club members’ and guests’ lifelong vacation memories. To help you make this seaside retreat the backdrop of your next virtual meeting, we’re pleased to present this downloadable digital backdrop to magically transport you to the resort’s sunny shores.
As you “commute” from your virtual meeting to your kitchen, try your hand at this recipe for plant-based Harvest Mole Tacos, one of the popular dishes served at the resort’s Wind & Waves Grill – a dish best served with stories of your own Disney vacation memories.
Just a 90-minute drive from Walt Disney World Resort, Disney’s Vero Beach is an ideal destination for families looking to add a beach stay to the beginning or end of their Walt Disney World vacation, or to spend their entire trip relaxing on the Florida coast. To learn more or book a stay, visit the resort’s website.
From our friends at disneyparks.disney.go.com Filed Under: Disney Vacation Club, Hotels & Resorts, DVC