Categories
Other

#DisneyMagicMoments: Cooking Up the Magic — Grab Your Waffle Maker for Our Leftover Stuffing Waffles Recipe

Earlier this week, we shared a recipe for Ham Sliders with Pineapple Cherry Jam that is sure to take your Thanksgiving leftover game to the next level. Today, we are talkin’ turkey…and stuffing! We recently published the Foodie Guide to the Taste of EPCOT International Festival of the Holidays highlighting so many delicious dishes from […]

Categories
Other

The Best Places for Quick Food at EPCOT

EPCOT is often called the foodie’s park. There’s almost always a festival of some kind with countless food and beverage booths. Plus there is a long list of wonderful restaurants, most of which serve international cuisine. But sometimes you’re in a hurry and want something quick, but satisfying. Our readers have submitted over 500,000 surveys […]

Categories
Other

REVIEW – ABC Commissary is Home to the BEST Plant-Based Dish in Hollywood Studios

When ABC Commissary reopened last month, I don’t think any of us were prepared for its new menu to impress us as much as it has. Then our team tried it out and loved it. But, then I lunched there earlier this month and fell in love with a plant-based dish. Whether your diet is […]

Categories
Other

How Refillable Mugs and Soft Drinks Have Changed at Resorts Due to COVID-19 Precautions

Many Disney fans love making use of Disney’s refillable mug program. But, due to COVID-19 things are a little different. While self-serve is not currently an option, you can still make great use of this program. Here’s how it works. These refillable mugs are formerly known as Rapid Fill. Each mug cost $19.99 for your […]

Categories
Other

Giving Thanks at Universal Orlando

Last week, Touring Plans boss mom Julia messaged me about our blog post plans for Thanksgiving. Between preparing for the mega-event of Derek’s Turkeys of the Year and an outlet report she suggested I pen a “thankful” list of things from Universal Orlando. This year has hit everyone hard to varying degrees, so I took […]