Coastal Eats has launched at EPCOTs Food and Wine festival featuring a seafood pie with shrimp, scallops, and lobster bisque. Critics found the wet chutney unappealing compared to their preferred Old Bay and tabasco style. The pie received high praise for its generous portion of seafood and flavorful lobster bisque base. Reviewers noted the dish avoided previous festival mistakes of being oversalted or lacking seafood content. The price point under eight dollars made the offering particularly attractive to visitors. The flaky buttery crust complemented the savory filling beautifully. Disney successfully created an exceptional seafood pie experience at this year event.
Key Points:
- Coastal Eats opened at EPCOT’s Food and Wine festival
- The seafood pie features shrimp, scallops, and lobster bisque topped with puff pastry
- The dish was priced under $8.00
- Reviewers found the chutney unappealing compared to Old Bay and tabasco preferences
- The seafood was not overcooked and the crust was flaky
- The dish received full recommendation from reviewers