Tangierine Cafe: Flavors of Medina in the Morocco pavilion at EPCOT has become a top counter service favorite for families seeking efficient and affordable meals. The venue operates as a hybrid between a traditional restaurant and festival food booth, offering indoor and outdoor seating with extended hours even during gaps between major festivals. Recent menu updates replaced grilled kebabs with new bowls including chermoula chicken, spiced flank steak, and plant-based cauliflower options priced between $6.49 and $7.29 each. A standout Chocolate-Pistachio Cookie dessert has earned praise as one of the best treats in Walt Disney World, combining rich chocolate with salty pistachio cream. Families can share multiple dishes for approximately $20 to $25 total, providing a budget-friendly alternative to expensive table service or unpredictable kids meals at other locations. The restaurant maintains short lines due to its tucked-away location and offers healthier options suitable for toddlers, making it a reliable choice during both festival seasons and regular park operations.
Key Points:
- Tangierine Cafe: Flavors of Medina is located in the Morocco pavilion at EPCOT and operates from 11 a.m. to 9 p.m.
- The new menu features bowls priced between $6.49 and $7.29, including chermoula chicken, spiced flank steak, and plant-based cauliflower options
- A Chocolate-Pistachio Cookie dessert costs $4.29 and is described as a top-five dessert in all of Walt Disney World
- Families can order multiple shared bowls for a total cost of $20 to $25 for three people
- The restaurant was previously operated by a third party before Walt Disney World took over operations following financial issues