Walt Disney World has received official culinary recognition as three resort restaurants were included in the prestigious 2026 MICHELIN Guide. The resort recently celebrated the chefs and cast members behind these venues for their passion, creativity, and dedication to hospitality. Victoria & Albert’s at Disney’s Grand Floridian Resort retained its one MICHELIN star status for the third consecutive year, representing high-quality cooking worth a special visit. Cítricos at the same property earned a MICHELIN Selected designation, highlighting exceptional quality and consistency in contemporary dining. Toledo – Tapas, Steak & Seafood at Disney’s Coronado Springs Resort also received MICHELIN Selected status for its vibrant Spanish-inspired menu and rooftop atmosphere. These locations join other favorites like The Polite Pig in Disney Springs that are featured in the guide.
Key Points:
- Victoria & Albert’s retained its one MICHELIN star status for the third consecutive year
- Cítricos at Disney’s Grand Floridian Resort earned a MICHELIN Selected designation
- Toledo – Tapas, Steak & Seafood at Disney’s Coronado Springs Resort received MICHELIN Selected status
- The Polite Pig in Disney Springs is also featured in the 2026 MICHELIN Guide