A plant-based dining guide highlights a new offering at Regal Eagle Smokehouse within EPCOT’s American Adventure pavilion. The featured dish is a substantial Plant-based Chili Baked Potato priced at $13.49, noted as a massive portion size that justifies its higher cost despite initial skepticism. Reviewers found the original flavor profile slightly under-seasoned compared to typical Disney food offerings but noted that adding table-side salt and pepper significantly enhanced the taste experience. The chili filling contains red beans, black beans, and garbanzo beans, providing a hearty vegetarian option with unique plant-based components. Although expensive due to specialized ingredients and development costs, the reviewer recommends trying the dish to support its continued availability on the menu. This innovative item represents progress in expanding accessible plant-based choices throughout the Walt Disney World parks.
Categories