The beloved Parisian Breakfast at Chefs de France is returning to the France Pavilion for the upcoming EPCOT International Food and Wine Festival. Guests can enjoy a traditional French morning feast featuring classic pastries, fresh baguettes, artisanal cheeses, charcuterie, smoked salmon, and seasonal fruits. Reservations will open on July 16, 2026 through the My Disney Experience app for select Fridays and Saturdays starting August 28. The menu mirrors last year’s offerings with croissants, pain au chocolat, almond croissants, premium cheeses, and a beverage of choice included. Last year’s price was $64.95 per person though pricing for 2026 has not yet been announced by Disney. This prepaid experience requires advance booking due to limited availability and offers a magical way to begin the festival day without leaving Walt Disney World.
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