The Canada Food Booth returns to the 2026 EPCOT Food and Wine Festival with two menu items recognized as 30th Anniversary Legacy Items. The Cheddar and Bacon Soup, priced at $6.29, features smoky bacon flavor and generous cheese served with a pretzel roll that became soggy due to unexpected rain. The Filet Mignon with Mushrooms and Mashed Potatoes costs $10.49 and offers good value for Disney Dining Plan participants, though the meat arrived medium-rare. Beverage options include Collective Arts Brewing Festbier, which is very hoppy and bitter, and Château des Charmes Pétales Rouge, a light Pinot Noir-style wine praised as a favorite. While the booth remains a consistent must-visit destination, reviewers suggest introducing new menu items to prevent monotony in future festivals.
Facts
- The Canada Food Booth holds two star menu items recognized as 30th Anniversary Legacy Items for the 2026 EPCOT Food and Wine Festival.
- The Cheddar and Bacon Soup costs $6.29 and is served with a Pretzel Roll, featuring smoky bacon flavor and lots of creamy cheese.
- The Filet Mignon with Mushrooms and Mashed Potatoes is priced at $10.49 and is eligible for a Disney Dining Plan snack credit.
- Collective Arts Brewing Festbier returns as a beverage option but is described as super hoppy with harsh bitterness.
- Château des Charmes Pétales Rouge wine from Ontario returns for $9.50 and is compared to a light, fresh Pinot Noir.
- Reviewers suggest the Canada booth should introduce new menu items in future festivals to avoid getting too boring.